Groups Special Menu

Groups Special Menu

SHARED STARTERS

Romaine lettuce hearts with romesco sauce, tuna, and anchovies.

Rustic potatoes and sweet potatoes with hazelnut spicy sauce.

Breaded cardoon mushrooms with black garlic aioli.

Seasonal homemade coca bread.

 

MAIN COURSES TO CHOOSE FROM

Lamb medallion confit with potatoes.

Grilled pork shoulder with sautéed vegetables and dried apricots.

Honey-glazed cod.

Grilled snails with aioli.

 

DESSERTS TO CHOOSE FROM

Celebration cake (for all. Extra 3€ p.p.)
or

Hazelnut cream.

Quince and ricotta roll.

Fresh fruit salad.

 

35€ VAT INCLUDED

Includes: Wine jugs, water, farmhouse bread
(39€) + Glass of cava and coffee.